Lamb Souvlaki Chops

Lamb Souvlaki Chops are specially cut, bone-in lamb pieces ideal for traditional souvlaki-style cooking. Taken from the forequarter or loin area, these chops are tender, juicy, and perfectly portioned for grilling, pan-frying, or BBQ.

Often used in Mediterranean cuisine, these chops are perfect for marinating with herbs, garlic, olive oil, and lemon before cooking over open flame or in a hot skillet. The bone adds rich flavor, while the meat remains succulent and satisfying—great for serving with flatbreads, salads, or rice.

Halal certified and freshly prepared, our Lamb Souvlaki Chops offer authentic taste and convenience—ideal for quick meals, weekend barbecues, or traditional Greek-style feasts.